CIA

Culinary Institute of America founded in 1946 in New Haven, Connecticut as a vocational institute for veterans of World War II, moved to Hyde Park property to accommodate growing enrollment. Chef Sydney Adamu (Ayo Edebiri) of The Bear put herself through CIA by working as a driver for UPS; she quipped she was educated at the culinary school, not the Central Intelligence Agency, but she “could do a regime change if [she] wanted to.”